Our home-grown organic vegetables are the stars of the shop and feature in everything we do, from home-made goodies to daily dishes served in our cafe.
Visit our shop at any time of the year and we’ll have a fabulous selection of vegetables grown here on the farm.
We have three sites in Somerset at Ruett Farm, Sunnyside and Hayboro where between them, we’ve set aside sixty acres for growing organic vegetables.
The fields are just a stones-throw from the farmshop so there are absolutely zero food miles! Throughout the year, we grow a variety of seasonal vegetables from potatoes, parsnips, leeks and carrots to asparagus, broad beans, fennel and onions.