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FARRINGTONS FARM BRISTOL
WHAT WE'RE HARVESTING
ORGANIC, ECO FRIENDLY, SUSTAINABLE VEGETABLES
We've been farming organic vegetables at Farrington's farm since 2006. Each season creates the perfect conditions to grow certain vegetables. You can see below which vegetables we grow every season. All of which are sold in the farm shop or used in the café.
Want to know the secret to why our fruit and veg is so special? Click here >
WINTER
December - February
POTATOES
KALE
BEETROOT
CABBAGE
PARSNIPS
TURNIP
CARROTS
CELERIAC
SWEDE
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Broccoli
LEEKS
PURPLE SPROUTING BROCCOLI
SPRING
March - May
SUMMER
June - August
KALE
POTATOES
BEETROOT
LETTUCE
CARROTS
BROAD BEANS
CAVELO NERO
AUTUMN
September - November
PURPLE SPROUTING BROCCOLI
POTATOES
CORN
TURNIP
CARROTS
PARSNIPS
PUMPKINS
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