The Pink Prawn Fishmongers stock a fabulous selection of fresh fish which is supplied daily straight from Brixham fish market.

The shop is owned by Joe Monaghan, who used to run Fishworks restaurant in Bath so he knows a thing or two about great fish.  As a trained chef, Joe can happily advise on preparation tips and recipe suggestions.

There’s a beautiful selection of fillets, or whole fish, potted shrimps and shellfish, home-made taramasalata, and home-made fish cakes using Farrington’s Wilja potatoes. Pop in and see what they’ve caught.

They are open Tuesday – Saturday (closed on Monday and Sunday – traditional fishmonger hours)

New website will be coming soon




Back to top