Date/Time
Date(s) - 12th Jul 2016
9:00 am - 5:00 pm
Date(s) - 12th Jul 2016
9:00 am - 5:00 pm
Categories
No Categories
Level 2 – Food Safety in Catering
EU Regulations require Food Businesses to make sure that any staff who handles food are supervised, instructed and trained in Food safety in a way that is appropriate to the work they do.
Farrington’s run accredited food safety workshops for individuals and businesses.
This day course includes lunch and costs £90 plus VAT, per person.
To book, email dan@farringtons.co.uk or call 01761 452266 (Opt 6)